Black Cardamom- Thulo Elaichi 100gm

Black Cardamom – Thulo Elaichi (100 g)

Bring deep, smoky aroma to Nepali and South Asian dishes with Black Cardamom (Thulo Elaichi). These large pods add bold, earthy notes to curries, stews, biryani, and masala chai.

Kitchen Uses

• 🍛 Curry base: bloom pods in hot oil with whole spices
• 🍲 Slow-cooked stews: add early for layered, smoky depth
• ☕ Masala chai: crack a pod and simmer with tea & milk

Net Weight: 100 g · Form: Whole pods · Storage: Airtight, cool & dry · Shipping: Fast delivery across the U.S.