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Rato Taichin Chiura by Rato Bhale Chiura is a common snack in rural Nepal made from flattened rice. It's also called "Baji" by the Newari people in the capital city of Nepal. This can be eaten raw or fried. Experience the traditional taste of Nepal with...
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Lapsi ko Dhulo – Himalayan Hog Plum Powder Brighten your kitchen with Lapsi ko Dhulo, a traditional Nepali souring spice made from sun-dried hog plums. This vibrant yellow powder delivers an intense tart flavor even when the fruit is fully ripe. Packed with natural Vitamin C,...
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Nepali Dried Green Peas by Rato Bhale One of the most popular native food of Nepal. Nepali Green Peas; Rich in protein and dietary fiber, these high-quality peas are a versatile ingredient perfect for soups, stews, salads, and snacks. Sourced from premium crops, they add...
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Kalo Mustang Daal | Black Mustang Beans Kalo Mustang Dal is a type of daal made from organic black beans from Mustang, Nepal. It's considered flavorful, satisfying, and nutritious. 💛 Why Choose Kalo Mustang Daal?✅ Authentic Nepali Black Lentils – Grown in the pristine Mustang region✅...
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Tori Gundruk - Rato Bhale Brand 120gm Tori Gundruk is a traditional Nepali fermented mustard green, packed with rich umami flavor, tangy notes, and natural probiotics. Made using time-honored fermentation techniques, this nutrient-rich dish is a staple in Nepali households, often enjoyed in soups,...
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Himali Jimbu Jimbu, also known as "Himalayan leek," is a type of aromatic herb that is commonly used in Himalayan cuisine, particularly in the regions of Nepal, Bhutan, and the northern parts of India. It belongs to the Allium family, which includes onions, garlic,...
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Maas Pidalu Maseura is a traditional Nepali dried lentil and taro nugget, crafted from a rich blend of protein-packed lentils (Maas Daal) and nutrient-rich Pidalu (Taro root). These sun-dried nuggets are a staple in Nepali households, used to prepare flavorful curries, stir-fries, and stews....
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rayo ko gundruk rato bhale or mana
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Shop Nepali Maas Daal (Black Lentils), perfect for Daal Bhat and traditional lentil curries. Rich in protein and nutrients. Buy now at DhakaTopi.Store with FREE U.S. shipping! Made in Nepal . 1 kg
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Enjoy a healthy and protein-packed addition to your meals with Soya Wadi, also known as Soya Chunks! These plant-based meat alternatives are a staple in many Nepali households, known for their meaty texture, high protein content, and ability to absorb bold spices and flavors....
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Jumla Beans by Rato Bhale A traditional mixture of beans from the Jumla District of Nepal in the Himalayan region. A mixture of black, red, and spotted beans, this indigenous food has a unique taste and great nutritional value. Product of Nepal Net Weight...
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Authentic Nepali Sukuti – Now Made in the USA! 🇺🇸🇳🇵 1Introducing Sahi Sukuti by Mana — the perfect fusion of traditional Nepali flavor and modern quality standards. This 100g pack of 100% water buffalo dried meat is seasoned to perfection and ready to eat...
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💛 Why Choose Our Fapar ko Pitho?✅ 100% Pure Buckwheat Flour – No additives, just natural goodness✅ Gluten-Free & High in Fiber – Great for digestion & gut health✅ Rich in Protein & Essential Minerals – Supports overall well-being✅ Perfect for Dhido, Roti &...
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Millet Flour ( Kodo ko Pitho) by Rato Bhale 2 lb Millet flour for various Nepali Dishes. It is widely used to make Dhindo, a typical Nepali dish.
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Experience the rich taste and nutrition of Rato Bhale Mixed Daal, a carefully selected blend of high-quality Nepali lentils and pulses. Packed with protein, fiber, and essential nutrients, this mix is perfect for preparing flavorful dal soup, traditional Nepali dal-bhat, or hearty stews. Whether...
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Experience the authentic taste and crunch of Seto Bhatmas (White Soybean), a beloved staple in Nepali cuisine. Known for its nutty flavor and crispy texture, this protein-rich ingredient is perfect for making Bhatmas Sadeko (spiced soybean salad), crispy snacks, or a crunchy addition to...
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Enjoy the rich, nutty flavor and high protein content of Kalo Chana (कालो चना), also known as Black Chickpeas. A staple in Nepali and Indian cuisine, these nutrient-dense legumes are perfect for making curries, salads, soups, and snacks. Packed with fiber, protein, and essential...
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Kinima by Rato Bhale www.dhakatopi.store Product of Nepal
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Rato Bhale Kalo Gahat Daal is a high-protein, iron-rich lentil native to the hills of Nepal. Also known as black horse gram, this daal is especially cherished in Nepali kitchens during winter seasons for its warming, nourishing qualities. Often used in soup-like daals or...
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Savor the crispy, flavorful crunch of Masala Roasted Chana a delicious and protein-packed snack perfect for any time of the day. These premium-quality roasted chickpeas are coated with a bold blend of spices, delivering a savory, slightly spicy taste with every bite. High in protein,...
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Rato Bhale Kalo Bhatmaas is a must-have pantry staple in every Nepali kitchen. These 650g of premium black soybeans are packed with natural protein, fiber, and earthy flavor, perfect for roasting, curries, or making traditional sadeko bhatmaas. Known for their rich taste and firm...
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Enjoy the classic crunch of Bhuteko Bhatmas Seto, a popular Nepali snack made from roasted white soybeans. This high-protein, low-fat snack is perfect on its own or as an essential ingredient in Nepali achar (pickle). Traditionally roasted in Nepal and packed by Manaram Farm...
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Rato Bhale Fried Bhatmas is the ultimate crispy Nepali snack made from roasted soybeans. Crunchy, flavorful, and packed with protein, this traditional snack is a nostalgic favorite for Nepali households. Enjoy it solo, with beaten rice (chiura), or pair it with aachar, sekuwa, or...
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Fuel Your Body, Himalayan Style! 🏔️💪 Introducing Poshilo Nutri+ Satu (400g) — an advanced version of Nepali traditional satu, enriched with 25g protein per 100g, 7 superfoods, and skimmed milk powder for complete nutritional support. 🧬 Superfood Blend Includes:Chickpeas, soybeans, almonds, walnuts, dates, watermelon...
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Taste the Power of Himalayan Nutrition – in Every Spoonful! Introducing Poshilo Nutty Delight Satu (400g) – a wholesome Nepali superfood made with 4 whole grains and 25% nuts and dates. This ready-to-mix instant meal is perfect for busy mornings, gym snacks, or mid-day...
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Enjoy the rich taste and creamy texture of Rajma – Light Kidney Beans (राजमा), a nutritious staple in Nepali and Indian cuisine. These premium-quality kidney beans are perfect for making classic Rajma Curry, soups, salads, and stews. Packed with plant-based protein, fiber, and essential...
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Bring authentic Nepali cooking to your kitchen with Rato Bhale Himali Tama — premium-quality bamboo shoots in brine, packed in a large 925g glass jar. This tama is not fermented or pickled — just clean, tender bamboo shoots preserved in salted water to maintain...
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Discover the richness of Marsi Rice, also known as the “Red Rice of Jumla,” a premium heirloom variety grown in the high Himalayan region of Nepal. Naturally red in color and packed with nutrients, Marsi Rice is famous for its unique aroma, slightly sticky...
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Snack time just got better with Rato Bhale Bhuteko Gedagudi – a delicious blend of roasted and fried legumes including green peas, black soybeans, lentils, and more. Lightly spiced and perfectly crunchy, this 80g pack delivers a bold, savory mix that’s loved in every...
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Savor the rich, authentic taste of Palpali Simi Ko Daal, a traditional Nepali heirloom bean known for its nutty flavor, creamy texture, and high nutritional value. Sourced directly from Palpa, Nepal, this premium protein-packed pulse is perfect for preparing hearty dal soups, traditional dal...
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Bring the wholesome taste of the Himalayas to your kitchen with Rato Bhale Mix Thakali Daal – a signature blend of diverse lentils used in the traditional Thakali cuisine of Nepal. This 800g pack includes a premium assortment of beans and lentils selected for...
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Rato Bhale Lito Plain is a traditional Nepali health food blend made from roasted and ground grains — commonly served as a warm porridge for babies, elderly, and those looking for light, easy-to-digest nutrition. This 500g pack of plain, unsweetened lito contains no added...
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Sourced from the high-altitude region of Mustang, Nepal, Khairo Mustang Daal is a unique variety of brown lentils known for their earthy flavor, firm texture, and high nutritional value. Brought to you by Rato Bhale, this 800g pack is a pantry essential for anyone...
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***We are out of VEG Wai Wai Noodles made in NEpal so you have a option of veg waiwai made in Serbia ) Craving that real, nostalgic Nepali Wai Wai flavor?This is the authentic, original Wai Wai Made in Nepal and brought straight to your...
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Enjoy the crispy, savory goodness of Wai Wai Chicken Bhujiya, a flavorful Nepali snack infused with delicious chicken seasoning! This crunchy bhujiya is made from high-quality gram flour and traditional spices, delivering a bold, umami-packed taste in every bite. Whether you're snacking on it...
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2 Pack Deal - 3oz each pack . Crafted with traditional methods and inspired by Nepal’s richflavors, we aim to connect with our Nepali roots and bring thecommunity closer to home through our products.Made from premium cuts of pork, beef, or chicken, each stripexpertly...
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