Beans & Daal
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Tori Gundruk 200 gm Tori Gundruk is a traditional Nepali fermented mustard green, packed with rich umami flavor, tangy notes, and natural probiotics. Made using time-honored fermentation techniques, this nutrient-rich dish is a staple in Nepali households, often enjoyed in soups, stir-fries, and curries....
- $5.99
- $5.99
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Nepali Dried Green Peas by Rato Bhale One of the most popular native food of Nepal. Nepali Green Peas; Rich in protein and dietary fiber, these high-quality peas are a versatile ingredient perfect for soups, stews, salads, and snacks. Sourced from premium crops, they add...
- From $6.59
$6.99- From $6.59
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Kalo Mustang Daal | Black Mustang Beans Kalo Mustang Dal is a type of daal made from organic black beans from Mustang, Nepal. It's considered flavorful, satisfying, and nutritious. 💛 Why Choose Kalo Mustang Daal?✅ Authentic Nepali Black Lentils – Grown in the pristine Mustang region✅...
- $9.99
- $9.99
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💛 Why Choose Our Fapar ko Pitho?✅ 100% Pure Buckwheat Flour – No additives, just natural goodness✅ Gluten-Free & High in Fiber – Great for digestion & gut health✅ Rich in Protein & Essential Minerals – Supports overall well-being✅ Perfect for Dhido, Roti &...
- $8.99
- $8.99
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Jumla Beans by Rato Bhale A traditional mixture of beans from the Jumla District of Nepal in the Himalayan region. A mixture of black, red, and spotted beans, this indigenous food has a unique taste and great nutritional value. Product of Nepal Net Weight...
- $9.99
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Shop Nepali Maas Daal (Black Lentils), perfect for Daal Bhat and traditional lentil curries. Rich in protein and nutrients. Buy now at DhakaTopi.Store with FREE U.S. shipping! Made in Nepal . 1 kg
- $9.99
- $9.99
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Millet Flour ( Kodo ko Pitho) by Rato Bhale 2 lb Millet flour for various Nepali Dishes. It is widely used to make Dhindo, a typical Nepali dish.
- $9.99
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Kinima by Rato Bhale www.dhakatopi.store Product of Nepal
- $6.50
$6.50- $6.50
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Gahat Daal by Rato Bhale "A hearty bowl of horse gram broth is known to have tons of health benefits, including getting rid of kidney stones and weight loss. As per experts, horse gram is a diuretic in mature which means it increases urine...
- $8.99
$9.50- $8.99
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Maas Pidalu Maseura is a traditional Nepali dried lentil and taro nugget, crafted from a rich blend of protein-packed lentils (Maas Daal) and nutrient-rich Pidalu (Taro root). These sun-dried nuggets are a staple in Nepali households, used to prepare flavorful curries, stir-fries, and stews....
- $4.99
- $4.99
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Enjoy a healthy and protein-packed addition to your meals with Soya Wadi, also known as Soya Chunks! These plant-based meat alternatives are a staple in many Nepali households, known for their meaty texture, high protein content, and ability to absorb bold spices and flavors....
- From $3.99
- From $3.99
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Stay fueled and satisfied with our Student Essentials Combo, packed with your favorite Nepali snacks, noodles, and spices to bring the taste of home wherever you are! Perfect for quick meals, study breaks, and late-night cravings. 📦 What’s Inside?✔️ 1 Pack Khajurico Puff – Light,...
- $89.99
$120.00- $89.99
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Kwanti, a traditional Nepali mixed bean blend, is a powerhouse of nutrition and flavor, perfect for preparing the famous Kwanti Soup, a protein-rich dish enjoyed during Janai Purnima and special occasions. This blend of eight or more varieties of sprouted beans delivers a hearty,...
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Savor the rich, authentic taste of Palpali Simi Ko Daal, a traditional Nepali heirloom bean known for its nutty flavor, creamy texture, and high nutritional value. Sourced directly from Palpa, Nepal, this premium protein-packed pulse is perfect for preparing hearty dal soups, traditional dal...
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Experience the rich taste and nutrition of Rato Bhale Mixed Daal, a carefully selected blend of high-quality Nepali lentils and pulses. Packed with protein, fiber, and essential nutrients, this mix is perfect for preparing flavorful dal soup, traditional Nepali dal-bhat, or hearty stews. Whether...
- $8.99
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Experience the authentic taste and crunch of Seto Bhatmas (White Soybean), a beloved staple in Nepali cuisine. Known for its nutty flavor and crispy texture, this protein-rich ingredient is perfect for making Bhatmas Sadeko (spiced soybean salad), crispy snacks, or a crunchy addition to...
- $8.99
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Savor the crispy, flavorful crunch of Masala Roasted Chana a delicious and protein-packed snack perfect for any time of the day. These premium-quality roasted chickpeas are coated with a bold blend of spices, delivering a savory, slightly spicy taste with every bite. High in protein,...
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Enjoy the light, nutritious goodness of Moong Dal (मूंग दाल), a staple in Nepali, Indian, and South Asian cuisine. These split yellow lentils are easy to cook, highly digestible, and packed with protein, fiber, and essential nutrients. Perfect for making dal soups, khichdi, stews,...
- $14.99
- $14.99
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Enjoy the rich taste and creamy texture of Rajma – Light Kidney Beans (राजमा), a nutritious staple in Nepali and Indian cuisine. These premium-quality kidney beans are perfect for making classic Rajma Curry, soups, salads, and stews. Packed with plant-based protein, fiber, and essential...
- From $7.99
- From $7.99
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Enjoy the rich, nutty flavor and high protein content of Kalo Chana (कालो चना), also known as Black Chickpeas. A staple in Nepali and Indian cuisine, these nutrient-dense legumes are perfect for making curries, salads, soups, and snacks. Packed with fiber, protein, and essential...
- From $7.99
- From $7.99
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