Choila Paste | Ready to go sauce for Choila Nepali

Rato Bhale Choila Paste – Authentic Newari Choila in Minutes

Craving smoky, spicy, tangy Choila without the prep? Rato Bhale Choila Paste packs traditional spices, mustard oil and aromatics so you can make restaurant-style choila at home—fast.

Why You'll Love It

• 🔥 Authentic Newari taste — bold heat, smoky depth, tangy finish
• ⏱️ Zero hassle — no grinding or blending
• 🌱 100% vegetarian — perfect on meat or plant-based protein
• 🇳🇵 Made in Nepal — trusted Rato Bhale quality

How to Use

• Mix with grilled/boiled buff, chicken, mutton or tofu/mushroom
• Toss with onion, coriander, green chilies; rest 5–10 minutes
• Serve with chiura for classic khaja or as a spicy side

Packaging: Sealed jar · Origin: Nepal · Shipping: Fast U.S. delivery