Kwati Beans Mix 500gm

Kwati Beans Mix is a traditional Nepali blend of multiple beans and lentils used to prepare Kwati, a famous Himalayan soup enjoyed especially during Janai Purnima festival in Nepal. This nutritious mix includes a variety of legumes that are typically soaked and sprouted before cooking to create a hearty and flavorful soup.

Kwati is well known for its rich taste, high nutritional value, and warming properties, making it a popular comfort dish in Nepali cuisine. The sprouted beans are simmered with spices and herbs to create a wholesome and protein-rich meal.

This ready-to-use bean mix allows you to easily prepare authentic Nepali Kwati soup at home and experience one of Nepal’s most beloved traditional dishes.

🌿 Why You'll Love It

✔ Authentic Nepali Kwati bean mix
✔ Traditional blend of multiple beans and lentils
✔ Perfect for Kwati soup and sprouted bean dishes
✔ Rich source of plant protein and fiber
✔ Traditional Himalayan comfort food

🍲 How to Prepare Kwati

1. Soak the beans overnight.

2. Allow them to sprout for 1–2 days.

3. Cook with spices, ginger, garlic, and herbs.

4. Simmer until tender to create traditional Kwati soup.

🌱 Nutritional Highlights

• High in plant protein

• Rich in fiber and nutrients

• Great source of energy and minerals

• Perfect for vegetarian diets

Product Details

Product Name: Kwati Beans Mix
Net Weight: 500g
Origin: Nepal
Packaging: Resealable pouch
Storage: Store in a cool and dry place