Discover the richness of Marsi Rice, also known as the “Red Rice of Jumla,” a premium heirloom variety grown in the high Himalayan region of Nepal. Naturally red in color and packed with nutrients, Marsi Rice is famous for its unique aroma, slightly sticky texture, and soft, earthy taste. Perfect for traditional Nepali dishes like dal bhat or rice bowls.
✔️ Grown in the Himalayan region of Nepal
✔️ Naturally rich in antioxidants and iron
✔️ Soft, aromatic, and slightly sticky texture
✔️ Ideal for daily meals or special occasions
✔️ Vegan, gluten-free, and unpolished
Net Weight: 2 lb
Brand: Sourced from Nepal
Shipping: Shipping all over the USA via DhakaTopi.Store
