Pahadi Lapsi Achar 380GM

Enjoy the perfect balance of sweet, tangy, and mildly spicy flavors with Pahadi Lapsi Achar (380g) — a traditional Nepali pickle made from fresh lapsi (hog plum).

A beloved favorite in Nepali households, lapsi achar combines natural fruit sourness with aromatic spices to create a rich and flavorful condiment. Carefully prepared using authentic Himalayan recipes, this mild-spicy pickle pairs beautifully with dal bhat, chiura, roti, paratha, and even snacks.

Every spoonful delivers nostalgic taste straight from the hills of Nepal.

🥭 Why You’ll Love It:

• ✔ Made from authentic Nepali Lapsi (Hog Plum)

• ✔ Sweet, tangy & mildly spicy flavor

• ✔ Traditional Himalayan recipe

• ✔ Ready to eat

• ✔ Product of Nepal

• ✔ Perfect family-size 380g jar

🍽️ Perfect For:

• Dal Bhat meals

• Chiura & snacks

• Roti & paratha

• Momo side pairing

• Adding tangy flavor to everyday dishes

Product Details:

• Brand: Pahadi

• Net Weight: 380g

• Type: Lapsi Achar (Hog Plum Pickle)

• Origin: Nepal

• Storage: Refrigerate after opening