Rato Bhale Red Chiura (Red Beaten Rice)

Rato Bhale Special Red Taichin Chiura

Chiura is a common snack in rural Nepal made from flattened rice. It's also called "Baji" by the Newari people in the capital city of Nepal. This can be eaten raw or fried. 

Rato Bhale Red Chiura (Red Beaten Rice) is a nutrient-rich, crispy, and flavorful staple in traditional Nepali cuisine. Made from high-quality red rice, this fiber-rich and gluten-free beaten rice is known for its slightly nutty flavor and firmer texture compared to white chiura. It pairs perfectly with Dahi (yogurt), Achar (pickles), curries, or even tea, making it an essential part of Nepali meals and festivals. Packed with natural goodness, Red Chiura is a healthier alternative to white chiura and a great choice for those seeking wholesome, traditional flavors.

💛 Why Choose Rato Bhale Red Chiura?
✅ Made from Premium Red Rice – More fiber & nutrients than white chiura
✅ Crispy, Nutty & Full of Flavor – A delicious addition to any meal
✅ Gluten-Free & Easily Digestible – A great choice for all diets
✅ Perfect for Dahi Chiura, Achar, & Traditional Nepali Dishes
✅ Sourced for Freshness & Authenticity – Enjoy the real taste of Nepal

🔹 Order Now & Experience the Healthy Goodness of Red Chiura!

Weight 700 gms | 1.5 lbs | 26.45oz

Made in Nepal.

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