Red Chilli & Timur Pickle Powder – Aama Ko Achar
Spice up any plate with this handcrafted Nepali blend of sun-dried red chillies and aromatic timur (Sichuan pepper). Bright heat meets citrusy, tingling depth—your secret shortcut to lively achar, chutneys and snacks.
Why You'll Love It
- 🔥 Bold chilli heat with signature timur tingle
- 🌿 Handcrafted in Nepal; clean, vibrant flavor
- 🍽️ Ultra-versatile—achar, chutneys, fries, curries & more
- 🌱 100% vegetarian; no preservatives
How to Use
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Momo chutney & achar: Stir into tomato/peanut bases or mix with warm oil or water for instant pickle.
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Snack finisher: Sprinkle over fries, roasted potatoes, noodles or puffed rice.
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Curries & thukpa: Add a pinch at the end for aroma and gentle heat.
Details
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Brand: Aama Ko Achar
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Origin: Nepal
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Dietary: 100% vegetarian
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Storage: Keep sealed in a cool, dry place
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Ingredients (typical): Red chilli, timur (Sichuan pepper), salt, spices