Timur ko Chop ( Red Chilli and Szechuan Pickle) Nepali Pickle

Timur ko Chhop – Red Chili & Timur Pickle Powder

Bold, citrusy heat in seconds. This Nepali pickle powder blends red chilli with timur (Sichuan pepper) for that signature tingle—ready to eat or mix with warm oil/water for instant achar.

• Spicy, tangy & aromatic—authentic Nepali flavor
• Sprinkle on momos, fries, noodles or chiura
• Product of Nepal • Free U.S. shipping