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Rato Bhale Fried Bhatmas is the ultimate crispy Nepali snack made from roasted soybeans. Crunchy, flavorful, and packed with protein, this traditional snack is a nostalgic favorite for Nepali households. Enjoy it solo, with beaten rice (chiura), or pair it with aachar, sekuwa, or...
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Furandana Chiura is a crispy, savory, and lightly spiced beaten rice snack, enjoyed across Nepal as a quick, flavorful, and energy-boosting treat. Made from premium quality beaten rice (Chiura), mixed with nuts, lentils, and traditional Nepali spices, this ready-to-eat snack is crunchy, delicious, and...
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Double the delight with the Good Day Biscuit 2 Pack Deal, featuring Butter and Cashew flavors – two of the most loved variants from Britannia! These classic Indian biscuits are rich, crumbly, and perfectly sweet, making them the ideal companion for your tea, coffee,...
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Savor the bold, tangy, and earthy flavors of Nepal with Gundruk Jhol , a ready-to-eat fermented delicacy made from authentic Nepali Gundruk (fermented leafy greens). This spicy and sour pickle is a staple in Nepali cuisine, enjoyed as a flavorful side dish with rice,...
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Enjoy the timeless taste of Parle Hide & Seek Biscuits, India’s most loved choco chip cookies! These crunchy, golden-baked biscuits are packed with tiny, melt-in-your-mouth chocolate chips, making every bite a delightful combo of crispiness and chocolatey goodness. Perfect for snack time, tea time,...
- From $1.49
- From $1.49
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Himali Jimbu Jimbu, also known as "Himalayan leek," is a type of aromatic herb that is commonly used in Himalayan cuisine, particularly in the regions of Nepal, Bhutan, and the northern parts of India. It belongs to the Allium family, which includes onions, garlic,...
- From $6.99
$6.99- From $6.99
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Bring authentic Nepali cooking to your kitchen with Rato Bhale Himali Tama — premium-quality bamboo shoots in brine, packed in a large 925g glass jar. This tama is not fermented or pickled — just clean, tender bamboo shoots preserved in salted water to maintain...
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Very tasty Lapsi ko achar Hot & Sweet Lapsi Pickle 375 gm
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Hot Lapsi Chutney by Aama ko Achar Hog Plum Pickle Traditional Nepali Pickle. This pickle is ready to eat. Product of Nepal Buy Now at: www.dhakatopi.store
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2 Pack Deal - 3oz each pack . Crafted with traditional methods and inspired by Nepal’s richflavors, we aim to connect with our Nepali roots and bring thecommunity closer to home through our products.Made from premium cuts of pork, beef, or chicken, each stripexpertly...
- From $22.99
- From $22.99
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Jumla Beans by Rato Bhale A traditional mixture of beans from the Jumla District of Nepal in the Himalayan region. A mixture of black, red, and spotted beans, this indigenous food has a unique taste and great nutritional value. Product of Nepal Net Weight...
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Rato Bhale Kalo Gahat Daal is a high-protein, iron-rich lentil native to the hills of Nepal. Also known as black horse gram, this daal is especially cherished in Nepali kitchens during winter seasons for its warming, nourishing qualities. Often used in soup-like daals or...
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Kalo Mustang Daal | Black Mustang Beans Kalo Mustang Dal is a type of daal made from organic black beans from Mustang, Nepal. It's considered flavorful, satisfying, and nutritious. 💛 Why Choose Kalo Mustang Daal?✅ Authentic Nepali Black Lentils – Grown in the pristine Mustang region✅...
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Kasthamandap Lakha:mari : Aaitha ( Newari Snack) Aaitha is a popular Lakhamari among Nepali people as it is one of the tastiest Lakhamari. It comes in bite-sized pieces and can be easily consumed. 500 gm
- From $15.99
- From $15.99
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Jackfruit Pickle from Rato Bhale "The minerals present in Jackfruit include iron, magnesium, phosphorous, potassium, and sodium. Health benefits - Considered as a tremendous source of probiotics and antioxidants contribute to modest diabetes control and improved digestion." Must Try !!! Shop online www.dhakatopi.store 350 gm...
- From $10.99
$11.99- From $10.99
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Enjoy the crispy, flaky goodness of Khajurico Puff, a beloved Nepali snack perfect for tea-time or anytime munching! Made with high-quality ingredients, these light and airy puffs offer a delightful crunch in every bite. Whether you’re craving something savory to pair with your morning...
- From $12.99
- From $12.99
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Kinima by Rato Bhale www.dhakatopi.store Product of Nepal
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Millet Flour ( Kodo ko Pitho) by Rato Bhale 2 lb Millet flour for various Nepali Dishes. It is widely used to make Dhindo, a typical Nepali dish.
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Kwanti, a traditional Nepali mixed bean blend, is a powerhouse of nutrition and flavor, perfect for preparing the famous Kwanti Soup, a protein-rich dish enjoyed during Janai Purnima and special occasions. This blend of eight or more varieties of sprouted beans delivers a hearty,...
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Lapsi candy Spicy Hog Plum Candy, popular native pickle from Nepal.
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Dive into the bold and tangy taste of Lapsi Dallo Masala, a classic Nepali treat from the trusted name of Ratnapark Paun Bhandar. Crafted with juicy lapsi (Nepali hog plum), sugar, salt, chili, and traditional spices, this semi-liquid masala-style titaura delivers a perfect balance...
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Experience the Unique Taste of Nepal with Premium Lapsi! Craving the bold, tangy flavors of Nepal? Our Lapsi in Brine (Hog Plum in Brine) is the perfect addition to your pantry! Made from carefully selected fresh Nepali hog plums, preserved in brine to...
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💛 Why Choose Our Lapsi Khattu?✅ 100% Pure & Authentic Nepali Khattu – Made from sun-dried Lapsi✅ Tangy, Citrusy & Flavorful – Adds depth to pickles, soups & curries✅ Perfect for Achar, Chutneys & Traditional Dishes – Enhances taste naturally✅ Rich in Vitamin C...
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Lapsi ko Dhulo – Himalayan Hog Plum Powder Brighten your kitchen with Lapsi ko Dhulo, a traditional Nepali souring spice made from sun-dried hog plums. This vibrant yellow powder delivers an intense tart flavor even when the fruit is fully ripe. Packed with natural Vitamin C,...
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Lapsi is a Nepalese hog plum. It's rich in essential amino acids, minerals, and vitamin C. Some people like to eat it fresh Lapsi Pulp is used to make: MoMo Jhol Candy Dried fruit nuggets Fruit leather Lapsi ko achar Pau Kwa Beverages 350 gm
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Crunch into the classic taste of India with Lijjat Papad, the iconic lentil-based crispy snack loved across South Asia! Made from premium urad dal (black gram flour) and blended with traditional spices, these sun-dried papads are perfect as a snack, appetizer, or a crunchy...
- From $3.49
- From $3.49
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Rato Bhale Lito Plain is a traditional Nepali health food blend made from roasted and ground grains — commonly served as a warm porridge for babies, elderly, and those looking for light, easy-to-digest nutrition. This 500g pack of plain, unsweetened lito contains no added...
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Maas Pidalu Maseura is a traditional Nepali dried lentil and taro nugget, crafted from a rich blend of protein-packed lentils (Maas Daal) and nutrient-rich Pidalu (Taro root). These sun-dried nuggets are a staple in Nepali households, used to prepare flavorful curries, stir-fries, and stews....
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Straight from Nepal, Mama WaiWai Bhujiya is the crispy, spicy snack you’ve been craving! Perfectly seasoned and addictively crunchy, this snack brings back the street food vibes of home. Pair it with tea, munch it with your favorite drinks, or enjoy it straight out...
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Discover the richness of Marsi Rice, also known as the “Red Rice of Jumla,” a premium heirloom variety grown in the high Himalayan region of Nepal. Naturally red in color and packed with nutrients, Marsi Rice is famous for its unique aroma, slightly sticky...
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Savor the crispy, flavorful crunch of Masala Roasted Chana a delicious and protein-packed snack perfect for any time of the day. These premium-quality roasted chickpeas are coated with a bold blend of spices, delivering a savory, slightly spicy taste with every bite. High in protein,...
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Experience the rich taste and nutrition of Rato Bhale Mixed Daal, a carefully selected blend of high-quality Nepali lentils and pulses. Packed with protein, fiber, and essential nutrients, this mix is perfect for preparing flavorful dal soup, traditional Nepali dal-bhat, or hearty stews. Whether...
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Experience the bold and authentic flavors of Nepal with Aama Ko Achar Mixed Pickle! Made from a delicious blend of handpicked mangoes, limes, carrots, chilies, and other fresh ingredients, this traditional Nepali pickle is infused with aromatic spices for the perfect balance of tangy,...
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Pure Mustard Oil – Authentic Taste, Nepali Tradition Bring the taste of home to your kitchen with our premium mustard oil. Perfect for making traditional Nepali dishes like achar, gundruk, and more. Why Choose Our Mustard Oil?✅ 100% pure and natural – just like back...
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Enjoy the bold, pungent flavor and natural health benefits of Kacchi Ghani Mustard Oil, traditionally cold-pressed to retain its purity, aroma, and nutrients. A staple in Nepali, Indian, and South Asian kitchens, this oil is perfect for pickling, sautéing, deep-frying, and even therapeutic use...
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Make rich, flavorful, and aromatic Mutton Pakku with the perfect blend of spices in Mutton Pakku Masala! This authentic Nepali spice mix is specially crafted to bring out the deep, traditional flavors of slow-cooked mutton, making it an essential ingredient for preparing Mutton Pakku,...
- From $3.49
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Bring the rich, aromatic flavors of Nepal to your kitchen with Nepali Bahra Masala! This versatile mixed curry powder is a perfect blend of traditional Nepali spices, adding depth, warmth, and a robust taste to any dish. Whether you're cooking vegetable curries, lentils (dal),...
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Experience the authentic taste of Nepal with our premium Nepali Bhuja - Murai (Puffed Rice). This traditional snack is meticulously crafted from high-quality rice grains, puffed to achieve a light and crispy texture that delights with every bite. Renowned in Nepali cuisine, Bhuja is...
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Shop Nepali Maas Daal (Black Lentils), perfect for Daal Bhat and traditional lentil curries. Rich in protein and nutrients. Buy now at DhakaTopi.Store with FREE U.S. shipping! Made in Nepal . 1 kg
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White Beaten Rice | Nepali Seto Chiura Chiura is a common snack in rural Nepal made from flattened rice. It's also called "Baji" by the Newari people in the capital city of Nepal. This can be eaten raw or fried. 💛 Why Choose Our Seto Chiura?✅...
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Niuro or Ningro (Fiddlehead fern) is one of the most popular wild vegetables widely consumed all over Nepal Bring home the true taste of Nepal with our Niuro Pickle (Niguro, Fish & Soyabean Achar) – a bold, spicy achar made from wild fiddlehead ferns (niuro),...
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Savor the rich, authentic taste of Palpali Simi Ko Daal, a traditional Nepali heirloom bean known for its nutty flavor, creamy texture, and high nutritional value. Sourced directly from Palpa, Nepal, this premium protein-packed pulse is perfect for preparing hearty dal soups, traditional dal...
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**Best price among other online stores** Famous Rato Bhale ko Pani Puri Easy to make Deep fry in hot oil until it turns to golden brown. Available at www:dhakatopi.store
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Experience the authentic taste of Newari cuisine with Pau: Kwa – Lapsi Jhol, a traditional Newari delicacy made from Lapsi (Hog Plum). This tangy, sweet, and spicy dish is a staple in Newari culture, often enjoyed as a side dish with Samay Baji (Newari...
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Perilla Seeds ( SIlam ko Chhop) www.dhakatopi.store Product of Nepal
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Crunchy, bold, and packed with authentic Nepali spice — Rato Bhale Piro Hariyo Kerau is the ultimate tea-time snack! Made from roasted green peas and coated in a flavorful blend of chili, salt, and traditional Nepali seasonings, this 180g pack is perfect for anytime...
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